recipe
Roasted Butternut Squash and Sage Risotto
You may not be able to join us for dinner, but we can bring some of our favourite recipes to you! Let us know if you recreate this dish at home and share your pictures with us on Facebook or Instagram. We'd love to see them.
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Carosesa, walnut and chocolate torte
A decadent torte using Carosesa, which is a delicious mix of carob and tahini that has been blended into a rich vegan butter. It lends the torte a pleasant nuttiness with the warmth of chocolate from the carob. We serve the torte with roasted walnut praline and confit lemon, which offsets all the dark, deep and rich flavours beautifully.
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