


Evening Menu
Sample Menu
£49.50 Per Person
Starters
Leek And Potato Soup, Smoked Haddock And Potato Dughnuts
Coronation Chicken Terrine, Mango Salsa, Golden Raisins, Toasted Almonds
Pan Fried Sea Bass, Golden Beets And Radish Salad, Watercress
Sourdough Crumpet, Smoked Salmon, 'Tartare' Butter
Duck Liver & Foie Gras, Toasted Brioche, Red Onion Marmelade
Mains
Duck Breast And Confit Leg, Celariac Fondant, Beetroot Ketchup, Cavalo Nero
Venison Loin, Fondant Potato, Venison Ragu, Roasted Parsnips, Parsnip Puree
Slow CookedBelly & Fillet Of Pork, Grain Mustard Mash, Apple Puree, Tenderstem
Guinea Fowl, Pot Roast Hispi Cabbage, Parmesan And Truffle Pesto
Pan Fried Brill, Creamed Leeks, Heritage Potaties, Beurre Blanc
Desserts
Welsh Cheese Selection, Grapes, Celery, Homemade Chutney, Biscuits
Valrhona Chocolate And Peanut Butter Mousse, Cardamom And Espresso Ice Cream, Chocolate Crumble
Sticky Toffee Pudding, Toffee Sauce, Stout Ice Cream
Stem Ginger Parfait, Poached Rhubarb, Rhubarb Sorbet, Ginger Crumb
Vanilla Baked Yogurt, Apple Crumble, Granny Smith Sorbet
Any Allergens Or Dietary Requirements, Please Do Not Hesitate To Ask A Member Of Our Team