Design Flourish

Dinner Menu

£60.00 Per Person




Smoked Duck Breast

Asian Slaw with Japanese Soya Dressing, Crispy Rice Noodle, Wasabi Gel


Pan Fried Red Mullet,

Mango Salsa, Tarragon Cherry Tomato, Crab Bisque Sauce


Duck Liver Patè With Toasted Brioche,

Port & Elderflower Jelly Pearls, Rhubarb Compote


Celeriac Fondant,
Apple and Rosemary Chutney, White Wine Fennel, Truffle Celeriac Jus,


Wye Valley Asparagus

Wild Garlic Pesto, Cured Egg Yolk, Toasted Nuts


Artichoke Soup,

Jerusalem Artichoke Crisps, Sweet Crème Fraiche, Wild Garlic Oil




Aged Loin of Local Beef, Truffle & Wild Mushroom Mash, Crispy Onions, 

Red Pepper Ketchup & Jus


Cannon of Welsh Lamb,

Thyme Sauteed New Potatoes, Red Onion Squash Cassoulet, Blueberries & Jus


Pan Fried Cod,

Parsley Buttered Pink Fir Apple Potatoes, Soy Glazed Fennel & Creamy Romesco Sauce


Roasted Chicken Breast,

Baked Sweet Potato Rounds, Avocado Puree, Smoked Bacon Lardons & Chicken Sauce


Mushroom and Leek Risotto,

Crème Fraiche, Roasted Sunflower Seeds & Herb Oil


Smoked Cheese & Basil Gnocchi,

Sherry Tomato Sauce with Roasted Cauliflower


Sweet Potato, Parsnip and Hazelnut Wellington

Vegetable Medley, Port Wine & Anise Reduction





Welsh Cheese Selection,

Grapes, Celery, Homemade Chutney, Biscuits


Chocolate and Passionfruit Bavarois,

Passionfruit and Banana Sorbet and Chocolate Crumble



Lady Fingers Soaked In Coffee, Mascarpone Cream and Cocoa Powder


Coffee Parfait, Olive Oil Sponge, Rum Raisins and Pistachio Ice Cream


Key Lime Pie, Italian Meringue, Strawberry Sorbet


Poached Pear with Chocolate Sauce, Vanilla Ice Cream and Almond Crumble