Evening Menu

Sample Menu

£49.50 Per Person 

 

Starters

Leek And Potato Soup, Smoked Haddock And Potato Dughnuts

Coronation Chicken Terrine, Mango Salsa, Golden Raisins, Toasted Almonds

Pan Fried Sea Bass, Golden Beets And Radish Salad, Watercress

Sourdough Crumpet, Smoked Salmon, 'Tartare' Butter

Duck Liver & Foie Gras, Toasted Brioche, Red Onion Marmelade

 

Mains

Duck Breast And Confit Leg, Celariac Fondant, Beetroot Ketchup, Cavalo Nero

Venison Loin, Fondant Potato, Venison Ragu, Roasted Parsnips, Parsnip Puree

Slow CookedBelly & Fillet Of Pork, Grain Mustard Mash, Apple Puree, Tenderstem

Guinea Fowl, Pot Roast Hispi Cabbage, Parmesan And Truffle Pesto

Pan Fried Brill, Creamed Leeks, Heritage Potaties, Beurre Blanc

 

Desserts 

Welsh Cheese Selection, Grapes, Celery, Homemade Chutney, Biscuits

Valrhona Chocolate And Peanut Butter Mousse, Cardamom And Espresso Ice Cream, Chocolate Crumble

Sticky Toffee Pudding, Toffee Sauce, Stout Ice Cream

Stem Ginger Parfait, Poached Rhubarb, Rhubarb Sorbet, Ginger Crumb

Vanilla Baked Yogurt, Apple Crumble, Granny Smith Sorbet

 

Any Allergens Or Dietary Requirements, Please Do Not Hesitate To Ask A Member Of Our Team